Dessert Recipes

Easy Karo Pecan Pie recipe

Panettone (Italian Fruitcake) recipe

I use a bit more flour, let the dough rest in the fridge for 1 hr., and shape these into logs instead, brushing with egg wash and sprinkling with a little granulated sugar. I then bake them for 17 minutes. After cooling in the sheet pan for 5 min., I cut them into squares.

The name translates to pepper nuts in German, Danish and Dutch, describing their spicy taste as well as the fact that the recipe calls for a small amount of pepper.

Light and fluffy kinda like a mousee :) A bit of bisquick mix avoids making a pie crust.

Very Blueberry Cheesecake recipe

Fudge-Topped Brownies recipe

Mango Upside Down Cake recipe

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Hershey's Kiss Cookies recipe

Carrot Passion Layer Cake recipe

Deluxe Brownies recipe

Chewy Brownies recipe

This mouth-watering fruit crisp helps you transform your seasonal fresh fruits into a delicious dessert. You can use apples, pears, or stone-fruits like peaches and apricots.

Chocolate Butterscotch Brownies recipe