Curry Recipes

Authentic Vegetable and Coconut Curry recipe

Creamy and tangy coconut milk, Thai red curry paste and coconut milk make this delicious stir fry that has chunks of flavorful chickens and veggies. A quick yet tasty week day dinner.

The flavor of fresh lemon grass balances the flavor of the seafood, serving the same purpose as the fresh lemon wedges served with seafood in other cuisines.

Lentil curry is cooked with coconut milk, nicely tangy and creamy taste!

This curry is a delicasy in the Indian state of Goa. It has plenty of coconut and some chilly which go very well with prawns.

Curried Vegetable Stew with Tamarind& Coconut Milk recipe