Baked Good recipe collection
that are low-carb
Instead of letting the Gingerbread Man run away, these scrumptious cookies will make your kids run to the kitchen!
When using any other flour but white, substitute one tablespoon of gluten flour* for regular flour. You can use mixed grains, bran, flax, whole wheat flour, rye flour. Just be sure to adjust the gluten. 100% whole wheat does not turn out too well.
It's hard to be not tasty when there are fresh mint and chocolate chips in cookies. If you have lots of fresh mint growing at your back yard, these delicious chocolate chip mint cookies should definitely be on your "to-bake" list!
Adapted this recipe from Foodnetwork magazine, I made a few changes to make it a little healthier but still taste decadently delicious.
Chocolate fudge cookies are not always high in fat and sugar. These guilt-free fudge cookies well satisfy your chocolate craving withouting packing on too many calories.
Gumdrop cookies made with buttermilk that are perfect for Christmas or as a snack in front of the fireplace.
I make this recipe and double it and make bigger cookies, also I substitute Chocolate chips for nuts and raisins because I am allergic to nuts and my kids hated raisins.
These classic yet delicious rum balls are always one of holiday's favorites in many family. They are so easy to make and too yummy to stop addiction.
Initial testing looks positive. A tasty chocolate cookie that is both low fat and low calorie.
Chocolate cookies can be both tasty and healthy, these low fat and low calorie chocolate cookies will please you.
Perfect for Halloween, these scrumptious pumpkin cookies can also be topped off with orange frosting.
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