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by Mark R. Vogel

The other day I went to lunch early at this nearby tavern. Seated at the bar, more interested in the...

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Cabbage Rolls I

5 STARS, this is my first time to try a vegetarian cabbage roll, and I used Indian white rice, also I spread all of the tomato sauce on top of the cabbage rolls before baking, and I baked them 35 minutes, and they are incredible yummy, next time, I will serve this wonderful cabbage rolls to my vegetarian friend and I think these great rolls are not only for vegetarian, everyone will love them.

Reviewed by myblueberry