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Ground Beef Stroganoff

 

103

Yield

8

servings

Prep

20

min

Cook

Ready

Trans-fat Free
 

Ingredients

2 pounds ground beef
2 medium onions
chopped
2 Cloves garlic
minced
*
1 can mushrooms
sliced, drained
*
2 ½ teaspoons salt
¼ teaspoon black pepper
*
1 cup beef stock
3 tablespoons tomato paste
1 ½ cups sour cream
mixed with 4 tbsp flour

Directions

Brown ground beef in large skillet; add onions, garlic and mushrooms.

Sauté until onion is golden brown.

Put in Crock.- Pot with all remaining ingredients.

Stir thoroughly.

Cover and cook on low 6 to 8 hours.

Serve over hot buttered noodles or rice.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 444g (15.7 oz)
Amount per Serving
Calories 78263% of calories from fat
 % Daily Value *
Total Fat 54g 84%
Saturated Fat 25g 125%
Trans Fat 0g
Cholesterol 233mg 78%
Sodium 1841mg 77%
Total Carbohydrate 4g 4%
Dietary Fiber 1g 6%
Sugars g
Protein 119g
Vitamin A 15% Vitamin C 13%
Calcium 18% Iron 37%
* based on a 2,000 calorie diet How is this calculated?

 

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