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Detailed information about the ingredient pearl barley.
| Long Description | Barley, pearled, raw |
| Valid Measurements |
|
| % Daily Value* | |
| Total Fat 1.0g | 2% |
| Saturated Fat 0.0g | 1% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 9mg | 0% |
| Total Carbohydrate 78.0g | 26% |
| Dietary Fiber 16.0g | 62% |
| Sugars 1.0g | |
| Protein 10.0g | 20% |
| Vitamin A | 0% | Vitamin C | 0% | |
| Calcium | 3% | Iron | 14% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
There are 221 recipes that contain this ingredient.
In Old English times, the term "meat" meant any edible food. During the medieval period this definition narrowed to only land animals. This inevitably arose out of ...
Tried this Jan. 21/01: excellent. A nice fudgy texture. I baked it in a 9" x 13" pan and it came out quite like a snacking cake. I ran out of skim milk powder, so I didn't put any in it and it was just great. The family voted it as a keeper!