Whether for Rosh Hashanah, the Jewish New Year, or the dinner before Yom Kippur, the Day of Atonement when Jews fast, a beautiful honey challah is one of the treats of the holiday season. Pure honey sets this recipe apart, ensuring a moist texture and beautiful golden brown color. It’s simply splendid for French toast or for brunch anytime: If you’re invited as a guest, make everyone happy and bring a loaf or two. This recipe yields two loaves. Find more recipes on TheNibble.com.
This bread is delicious! Don’t throw away orange peel. It’s a great snack. Try this bread recipe.
Whole Wheat Yeast Waffles recipe
There are quicker versions of this recipe but this is a classic that's reasonably easy and works perfectly every time.
Whole Wheat Batter Bread recipe
Fool-Proof Basic French Bread recipe
Easy Croissants recipe
Marble Bread is beautiful and delicious. Easy to make, and it’s a great breakfast. Try this recipe.
Cheddar cheese and hot chili sauce give this bread incredible flavor, just eating the bread itself is delicious enough!
Thyme and olives make this French bread full of the delicious flavor, great to serve with any kind of stew or soup!
Italian Bread recipe
Very light and tasty dinner roll.
White Bread recipe
Make the rosemary and garlic olive oil in advance, which gives the oil enough time to marry all the herby and garlicky flavors. Brush the casserole dish and the surface of the dough with the rosemary and garlic infused oil, sprinkle the parmesan cheese on top before baking. It comes out cheesy, moist and tasty.
The basic pizza dough and sauce ready and waiting for your favorite toppings!
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