4,288 vegetable recipes

Next time when you need a dressing to toss a coleslaw or a fresh vegetable salad, give this quick, easy and tasty dressing a try, and you won't go back to any store-bought ones afterwards.

Have some muffins at breakfast, these muffins are so moist and delicious, also give you enough nutrition for the whole morning!

Kids love these scary eyeballs, and they taste good!

Any tender green can be used in this recipe. Wilted and sautéed greens are brightened with Indian spices with a touch of creaminess.

Last summer, we had some fresh tomatillo from our farmer's share, then we found this recipe and gave it a try. The flavor was so good, we followed the recipe exactly, but you don't like too spicy, you can reduce the amount of the green chilis. The result will be still outstanding! It can be served warm or chilled.

Delicious recipe for an all-year round chocolate treat.

This flavorful dish can be served as a main entree or side dish, hot, at room temperature or even cold.

Skip store-bought packets and make your own Italian dressing mix that will keep in the pantry for up to a year.

Mexican rice with sure-fire recipe for perfectly cooked fluffy rice perfect for Cinco de Mayo or as a side to numerous Mexican mains.

Simple and perfectly matched flavors that let the potato shine through brightly.

You'll need your crockpot to make this hearty soup made with italian sausage, zucchini and chickpeas.

If you love scalloped potatoes, you will adore this scrumptious dish that is the perfect side when preparing a pot roast for dinner.

A very rich and flavorful mushroom soup that highlights the mushrooms. Use any kind of mushrooms you can find from the exotic Enoki and Portabella (as pictured) to the readily available common white mushroom.

Self-rising flour, shortening and buttermilk, easy as biscuit pie.

A very hearty bread with lots of flavor. Perfect with a bowl of homemade soup