Scrumptious cabbage rolls that are made with this basic recipe that will find its place in your cookbook.
These scrumptious cabbage rolls are made with carrots and cider vinegar. They are also very easy to prepare!
Juicy stuffed burgers packed with melted blue cheese, cream cheese, and mushrooms sealed between two seasoned beef patties. Grilled or broiled in 30 minutes, these cheese-stuffed burgers are a cookout game-changer.
Dress your chicken up with flavor by using this scrumptious but simple crockpot recipe.
A succulent pork dish that is served with a savory gravy that can easily be made in your brand new crockpot!
Try this succulent dish that brings a variety of different flavors to your dinner table.
Bring memories of Thai into your home with this simple and delicious salad made from cucumbers, pineapple and watercress.
Blanched asparagus shocked in ice water to lock in bright green color, then drizzled with peanut oil and finished with minced shallots and parsley. A 15-minute healthy vegetarian side dish.
Hot chicken salad baked in a pie shell with mushrooms, pimentos, and a creamy chicken broth sauce. A warm, comforting twist on classic chicken salad.
Cubed SPAM wok-tossed with broccoli, snow peas, red pepper, baby corn, and mushrooms in a fiery teriyaki-ginger sauce with Chinese hot oil. Served over rice, this spicy stir-fry is on the table in 25 minutes.
Hamburger pizza with a quick Bisquick yeast crust, seasoned ground beef in tomato sauce, and a double cheese topping of mozzarella and Parmesan. Family dinner in under an hour.
A nice vegetatrian recipe, nice flavor and very healthy. Everyone loves it.
Green beans braised in white wine with summer squash, cherry tomatoes, oregano, and a shower of Parmesan. A light, healthy 30-minute side that puts peak-season produce front and center.
Fast and simple but simply delicious with few calories!!!!
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