In 1893 the United States had a 10% tax on imported vegetables but not fruits. John Nix paid his taxes on his tomatoes to a tax collector named Edward Hedden. One day Nix came across the
A huge variety of tomato recipes. Tomatoes are and incredibly versatile fruit that many consider a vegetable.
In the South of France the tomato has been nicknamed "love apple" which is also used in Italy, "pomodoro".
There are a large number of varieties of tomatoes and heirloom tomatoes are becoming quite popular.
Tomato sauce is probably the most well-known use of tomatoes but there are countless tomato recipes to experiment with. For a concentrated tomato flavor try sun-dried tomatoes, you can also oven roast your own tomatoes.
Tomato Gazpacho recipe
This creamy and flavorful new potato salad is a great side dish with any summer BBQs.
Chili-Tomato Soup recipe
Everyone loves tomatoes! These buns are delicious and healthy. Try my recipe.
The flavor, texture and nutrients were all well balanced. Made these for breakfast today, it was very tasty, and certainly gave us enough good energies to start the day.
Fresh or in a pinch canned tomatoes add depth to the rice in this fluffy pilaf. A great side dish and I usually finish cooking the rice using my rice cooker while I'm busy watching the Food Network!
BBQ'd Lamb Loin stuffed with semi dried tomatoes and asparagus spears and served with bush tomato chutney and sauteed English spinach.
This is loosely based on a Turkish dish I recently learned how to make. It's tomatoy aubergines with rice.
Cold Spicy Tomato Soup with Avocado and Chives recipe
Herbed Fresh Tomato Soup recipe
Marinated artichoke hearts, warm pasts, crunchy cucumber, and juicy tomatoes are tossed together with the marinade juice from artichoke hearts, some red pepper sauce, and fresh cilantro. Quick, easy, and refreshing.
Baked fish with a quick flavourful confit of two kinds of tomatoes and citrus.
A quick, easy and delicious way to prepare some delicious sandwiches for your family.
Meatballs in tomato sauce is so popular at our daily cooking, it is delicious and filling, and everyone loves it!
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