26 take recipes

Akudjura (dried bush tomato) crusted Ribeye steak served with broccolini, shitake mushrooms and wattleseed jus.

Paperbark smoked duck, garnished with mushrooms and finished with Illawarra Plum Sauce.

This creamy and earthy rich mushroom soup gets it's earthiness from shitake mushrooms and rich creaminess from cashews instead of cream for a healthier result than a cream based bisque. It sacrifices the fat to deliver flavor.

Lisa's Chicken Chow Mein recipe

Barley and Mushroom soup makes you feel filling, provides you with lot of goodness, and it also tastes delicious.

Excellent! Very authentic rendition of this classic soup. Very fresh and clean tasting with great flavor. It even beats the hot and sour soup from my favorite Chinese restaurant.

Tasmanian Salmon drizzled with a dressing made with Alpine Pepper and soy sauce.

Another kind of dumplings, steamed dumplings, but still a popular recipe too!