7 sea recipes

Everyone loves toasts with peanut butter, it's so quick and easy to make, and it's just good itself.

A creamy salmon chowder with sweet potatoes, regular potatoes, corn, and leeks simmered in clam juice, cream, and milk. Rich, hearty, and warming from the first spoonful.

A cold tuna pasta salad with green chiles, horseradish mayo, green olives, and avocado tossed in shell pasta. Let it sit 2 hours for the flavors to meld.

This is my son's recipe for sea scallops, He is executive chef at the East End Cafe in Washington.

Bayswater Brasserie Seared Sea Scallops in Lime Broth recipe

Get ready for a cozy, sweet-and-sour twist on classic stuffed cabbage rolls—without all the fuss! This hearty one-pot wonder simmers ground beef meatballs in a tangy tomato-cabbage broth, perfect for busy weeknights or a lazy weekend.

Scrumptious cabbage rolls that are made with this basic recipe that will find its place in your cookbook.