A Broccoli Mushroom Bulgur Salad with a hint of sweet and sour essence is a delightful and healthy dish that combines the earthy flavors of broccoli and mushrooms with the nutty taste of bulgur. The salad is then elevated with a tantalizing sweet and sour dressing that adds a burst of flavor to every bite.
In this fabulous recipe, we use several kinds of seasonal root vegetables, braising them with red wine, let the whole dish become more tasty, you can serve it as a vegetarian dish or a side-dish with turkey, chicken or beef.
A delicious combination of leeks, mushrooms and potatoes topped with cheese and baked until crusty on top yet creamy underneath.
A few simple ingredients make this barley casserole delicious and flavorful. An ideal weekday dinner on a cold winter evening.
Spinach and Mushroom Lasagna recipe
Chuck's Barley-Mushroom Winter Borscht recipe
Roasted lamb with earthy mushrooms and a rich port wine sauce.
Chicken Casserole with Potatoes, Mushroom, and Pea recipe
Spinach Mushroom Lasagna with Miso and Tahini recipe
Lentil, Mushroom, and Bulgur Burgers recipe
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