A quick and easy to make delicious creamy salad dressing. Lower in fat and much tastier than store bought dressings.
This is a classic French recipe also called Pate a Choux for making puffs that can be filled with any manner of filling savory or sweet. The most basic filling would be whipped cream. Crispy on the outside and wonderfully creamy on the inside.
Refreshing lime cilantro sour cream dip is great with some baked sweet potato wedges.
Juicy chicken breasts, stuffed with cream cheese and then wrapped in bacon. Just 4 ingredients transform themselves into oozy gooey goodness!
Scrumptious chicken main dish with a green chile kick that is tamed by creamy cool sour cream.
Wonton appetizers stuffed with crab, cream cheese and a touch of soy sauce.
Fried Mexican Ice Cream recipe
Cream of Wheat Pancakes recipe
A creamy and hearty vegetable soup of leeks, carrots, broccoli and tomatoes that's thickened and seasoned with sesame paste (tahini).
This delicious chocolate ice cream is low fat and low calorie, easy to make, much better for health.
A creamy and rich wild mushroom soup that doesn't contain any cream. It's loaded with wholesome veggies and satisfies with earthy goodness.
Sweet baby bell peppers stuffed with a slightly spicy and garlicky mix of cream and jack cheese. Fairly easy to prep and only 10 minutes cooking time.
Loved it, classic french style, simply prepared with a flavor packed jus. One change I made was to brown the chicken breast in a non-stick pan (and then finish cooking by popping it into the oven) before making the sauce to build extra flavor.
A favorite of ours which goes well with any type of fish, particularly flaky white fish.
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