448 sour cream recipes

Brussels sprouts, steamed just until crisp tender and tossed in a creamy bacon and horseradish sauce.

This handy appetizer impresses everyone, simple, easy and full of flavor and very easy to eat.

Tasty Halloween treats made into the shape of mice. Very chocolaty but not too sweet.

Bring out that green thumb with this delicious salad that contains walnuts and seedless raisins.

THese made the rounds in our neighborhood this holiday season. Everyone wanted the recipe.

A classic German style potato salad that is served warm. Perfect for Octoberfest.

This version of the classic green bean casserole lightens the load without sacrificing the flavor or creaminess. Making your own french fried onions adds loads of crispy fried onion goodness.

A creamy and rich wild mushroom soup that doesn't contain any cream. It's loaded with wholesome veggies and satisfies with earthy goodness.

This version of the garlicky roasted eggplant dip does not have tahini in it as with a traditional version. While I really like an "authentic" baba ghanoush, I also enjoy the commercial Sabra brand, which uses mayo and some spices. It is slightly sweet and has a little kick. This is my rendition.

Cheesy, moist and delicious! These biscuits are certainly one of the best ones we have ever had.

These muffins are super super moist and tasty. Blueberries, bananas and apple really moisten up these muffins, also whole wheat flour, oats and flax seeds add the nutrient and nutty-tangy flavors. They are great for breakfast to start a day!

This delicious Mexican pot pie is made with all kinds of fresh vegetables, tomato sauce and beans, and topped with cornbread. Serve it with some yogurt and freshly chopped tomatoes, yum.