Shepherd's pie is a classic British main dish that typically contains ground meat (mince) sauce topped with mashed potatoes that is then baked in the oven until the potatoes are crisp and golden on top.
Shepherd's pie differentiates itself from another English classic, cottage pie, by using lamb instead of ground beef however the use of lamb vs. beef tends to be interchangeable.
The pie (both cottage pie and Shepherd's pie) is also used as a way to use up leftovers from the Sunday roast when the leftover meat is diced and then combined with leftover gravy and veggies.
French Acadian (Canada) version of the British classic Shepherd's pie.
A hearty and comforting dish that’s packed with nutritional goodness, it makes for the perfect family meal.
Basic Shepherds Pie recipe
Basque Shepherd's Pie recipe
Beefy Shepherd's Pie recipe
Make this world favorite dish that will have your family eager to set the table and wash up before dinner.
Bob's Shepherd's Pie recipe
Cost-effective version of the classic British Shepherd's Pie.
Cajun Shepherd's Pie Paul Prudhomme recipe
If you're feeding a large family, then make this scrumptious Shepherd's Pie that tastes so good, it probably won't guarantee you any leftovers!
A traditional British dish, Cottage pie may be made by the same method substituting lamb and lamb stock with beef and beef stock,it may also be topped with grated cheese and tomato before browning.
Dad's Shepherd's Pie recipe
Delicious Vegan Shepherd's Pie recipe
Easy Leftover Shepherd's Pie recipe
Mushrooms, beef, tomatoes and peas are cooked into flavorful gravy, and topped with creamy mashed potato that becomes golden, brown and crispy after baking.
Showing 1 - 16 of 49 recipes