880 seafood recipes

This is really good and so easy. I liked the addition of the jicama. Never used it in stir-fry before, but will from now on!

.

This scrumptious shrimp dish tastes so good, it will make you completely forget about the overcooked breaded bits of what purports to be shrimp at Red Lobster.

Ready in 15 minutes flat, quick and hearty Asian beef noodle soup.

This easy yet tasty recipe is a great way to maintain the texture of asparagus. Tender but still crispy. The Chinese seasoning including soy sauce, sichuan oil, garlic, ginger and rice vinegar really brings tons of flavour into the dish. Serve it with cooked brown rice to make a wholesome meal.

Easy to make but incredibly delicious. Perfect for a healthy life.

Spice up your shrimp with this succulent recipe that doesn't take a lot of effort. Perfect for when you're late to prepare dinner!

This is the best shrimp recipe I have ever tasted, I do love the sichuan sauce in this recipe, very flavorful, I will make it again and again.

Baked fish is always a good way to cook fish. This cajun-style baked fish, is very easy to make, tasty too.

Pad Thai Tip: For even more flavor, I'll often make a double batch of the pad Thai sauce. Then, as I'm stir-frying the noodles, I'll add more sauce until I'm happy with the taste (I also add extra fish sauce). Any leftover sauce can be stored in the refrigerator for up to 1 month.

Quick, easy, frugal and kids love them. Tune and mushroom soup turns into crispy on the outside and moist on the inside covered with a quick and easy sauce.

A simple and succulent pasta dish that is the perfect meal to enjoy while watching the evening news.

A quick, easy and delicious stir-fry, serve it over a bed of rice, yum!

This quick and easy dish tastes refreshingly delicious, and it's also packed with nutrients. Use whole wheat pasta to add extra goodness, or use gluten-free pasta if you are on a gluten-free diet.

A tasty dish made of shrimp, tomatoes and green peas that can be used as a side or be your main dish.