For cooking this risotto, we use slow cooker, so even no stir, the risotto is cooked wonderfully, and you can choose barly or brown rice, add more fibre.
Chunks of beef steak are slowly cooked in a crock pot with carrots, potatoes, onions and tomatoes. In the end, top the succulent casserole with some buttery and flakey pastry to form a pie, after baking, it's golden brown and delicious.
Serve with steamed rice and pair with spiced ale or imperial brown ale.
A Mexican twist for your slow cooker. Packed with flavor, lean pork in a tangy tomatillo sauce.
Use the slow-cooker and liquid smoke instead of grilling and wood chips. The result is outstanding, and the pork is packed with flavor.
Dutch Pea Soup recipe
This savory dish that can easily be made with a crockpot will be your family's favorite chili this winter!
Homemade Italian Sausage recipe
Crescent City Red Beans & Rice slow cooker recipe
A simple, but tantalizing crockpot dish that will have you licking your lips when you're just watching it cook!
A sweet and sour dressing tossed with the shredded cabbage and chunks of apples. Refreshing, light and very tasty. A great make-ahead side.
Peri-peri is a spicy marinade usually used with chicken that is very popular in Britain.
This recipe is my glorified version of a Polish "kapusta," made hearty with the addition of country-style pork ribs, mushroooms and bacon. Traditionally, it is served with "kluski (potato dumplings)" or egg noodles and rye bread.
Cactus Chili recipe
Creamy, spicy, slightly sweet and sour peanut sauce makes this scrumptious Asian-style cabbage salad. The salad can be made one day in advance, simply wrap it up and refrigerate overnight. Next day it will be even more delicious.
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