New Recipes

Browse the latest new recipes for dinner ideas

Sort: relevanceby popularitypopularity (reverse)by titletitle (reverse)rating

54231 recipes

MacKinac Island Omelet

⁽²⁾

39

Mackinac Island omelet with whipped egg whites, sharp cheddar spread, and warm strawberry-almond preserves on top. A puffy, soufflé-style Michigan brunch classic.

Delicious Potato Doughnuts

⁽²⁾

70

Soft, pillowy potato doughnuts made with mashed potatoes and buttermilk, fried golden, and dipped in a quick chocolate fudge frosting. This big-batch recipe yields about 48 doug...

Fish in Wine Casserole

⁽⁰⁾

4 days ago

27

Microwave fish casserole with halibut poached in white wine, covered in a creamy butter sauce with peas, and topped with crispy fried noodles. A retro weeknight dinner ready in ...

Graveyard Treat

⁽²⁾

48

Beneath a layer of ghostly whipped topping lies a chilling graveyard of cookie-crumb earth, with layers of creamy, eerie cheese filling and a tombstone of cookies marking the fi...

Mom's Hash Brown Potato Casserole

⁽⁶²⁾

825

My mother's famous hash brown potato casserole. Easy to make one dish casserole that creamy and delicious comfort food.

Scottish Raisin Oat Scones

⁽⁰⁾

35

Scottish raisin oat scones with quick oats and cream of tartar for tender, traditional texture. Cut into 8 to 12 wedges, ready in 30 minutes for tea or brunch.

John's Sesame Noodles (Caprial)

⁽⁷⁶⁾

528

Sesame noodles tossed in a sharp garlic-soy-sesame oil dressing with a hit of red pepper flakes. A 6-ingredient Asian-style noodle bowl ready in 15 minutes flat.

Dixie Belle Stuffing [For a 12-Pound Turkey]

⁽¹⁾

48

A Southern-style cornbread stuffing with browned sausage meat, onions, celery, and parsley. Sized to fill a 12-pound turkey, this Dixie Belle dressing comes together in just 30 ...

Tofu Mayonnaise

⁽⁰⁾

18

Tofu mayonnaise made with soft tofu, nonfat yogurt, Dijon mustard, and garlic blended smooth. A low-fat, vegetarian mayo substitute with only 2 tablespoons of oil.

No Knead Italian Whole Wheat Bread

⁽²⁴⁷⁾

944

No-knead whole wheat Italian bread with just six ingredients and no kneading required. A rustic round loaf baked on cornmeal with a crackling crust and dense, hearty crumb.