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Country Style Pork Roast

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216

Slow-roasted country style pork shoulder rubbed with sage, ginger, and garlic for a crackling-crisp crust and fork-tender meat. This simple 5 lb pork roast recipe needs just 6 i...

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Chinese Barbeque Sauce

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174

Chinese barbecue sauce blends ketchup, brown sugar, soy, ginger, garlic, and liquid smoke into a sticky-sweet glaze. The 6-ingredient sauce that turns ribs and chicken into char...

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Linda's Whole Wheat Zucchini-Banana Bread

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364

Excellent bread,easy to whip up, very moist and tasty. Everyone RAVES about it. I make it for a hostess gift.

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My Swiss Steak

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21

Swiss steak braised in ketchup with onions and garlic until fork-tender. Flour-dredged round steak slow-cooked on the stovetop in a tangy, slightly sweet tomato sauce.

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Garden Salad Pizza

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19

Garden salad pizza topped with fresh tomatoes, red and green bell peppers, red onion, and scallions tossed in olive oil and vinegar over melted mozzarella. No sauce needed when ...

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Fool Medames (Egyptian Beans)

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9 days ago

75

Ful medames is a traditional Egyptian stewed fava bean dish simmered with red lentils, cumin, lemon juice, and olive oil. Hearty, vegan, and high in protein.

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Turkey Barbecue

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26

Ground turkey simmered in a tangy homemade barbecue sauce with apple cider vinegar, brown sugar, chili powder, and Worcestershire, piled onto kaiser rolls. A leaner, no-grill sl...

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McDougall Indian Lentil Sandwich Spread

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22

Indian lentil sandwich spread with coriander, cumin, turmeric, ginger, and garlic. A vegan, oil-free, high-protein spread inspired by McDougall's plant-based approach.

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Easy Chicken Casserole

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14

Easy 5-ingredient chicken casserole: boneless chicken breasts smothered in Swiss or Monterey Jack cheese, cream of mushroom soup, sherry, and a buttery breadcrumb top. Baked in ...

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Sherried Baked Duck

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22 days ago

21

Slow-roasted wild duck basted in flambed dry sherry with onion juice, white pepper, and red pepper flakes. Braised breast-side down for tender, flavorful meat.