New Recipes
Browse the latest new recipes for dinner ideas
Irish Beef in Guinness
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Irish beef braised in Guinness stout with carrots, onions, and garlic, then finished with a rich reduced pan sauce. A hearty pub-style stew with deep, malty flavor.
Blt Garden Pita
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Stuff a pita pocket with crispy bacon, torn romaine, cherry tomatoes, cucumber, shredded carrots, and ranch dressing for a fresh BLT garden pita in just 10 minutes. No cooking r...
Nut Butter Cookies
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Buttery shortbread-style nut cookies with almond extract and chopped nuts, shaped by hand into rustic finger rolls. Tender, crumbly, and lightly sweet.
Dijon-Glazed Corned Beef
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Slow-simmered corned beef brisket finished under the broiler with a sticky honey-Dijon and orange juice glaze. Tender, tangy, and caramelized, this is a St. Patrick's Day showpi...
Teriyaki Beef Kebabs
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I marinated the beef overnight. After grilling, I sprinkled the kababs with toasted sesame seeds. Yum!
Classic Chili, Lhj
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A quick 30-minute ground beef chili with cinnamon, cumin, green chiles, and a surprising twist of raisins for sweetness. Simple, warming, and ready for a weeknight bowl over rice.
Sourdough Beer Bread
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Sourdough beer bread baked in the bread machine: tangy sourdough starter teamed with flat beer for double-yeast complexity. Hearty loaf with toasted-malt notes and classic sourd...
Bread Machine Pumpkin & Raisin Bread
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Bread machine pumpkin raisin bread is a soft, golden yeast loaf packed with canned pumpkin, plump raisins, and warming ginger and cinnamon. Wheat germ adds nutty depth. Dump, pr...
Kransekake
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Kransekake, a traditional Scandinavian tower cake made from ground almonds, powdered sugar, potato flour, and egg whites. A gluten-free celebration cake for Christmas and weddings.
Creamy Lemon Pie
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Creamy lemon pie with sweetened condensed milk and fresh lemon juice in a pastry shell, topped with whipped cream. Just 4 filling ingredients for a silky, tangy dessert.