439 oyster recipes

New England Clam Chowder with Salt Pork recipe

The lobster in the southern part of Thailand is considered a large shrimp and is therefore called goong mang-gorn - dragon shrimp.

This is an authentic family recipe that my mother taught me in 1950 in New Orleans. It makes a great dinner party main dish. Like chinese food, it is long on chopping and assembling, but goes together and cooks rather quickly.

Excite your tastebuds with this delicious dish made with bacon slices and smoked oysters.

A quick and easy classic Asian flavored beef and broccoli with snow-pea stir-fry.

This is from Trader Vic's restaurants. We no longer have one here, unfortunately. I first had this back in the 70's. Don't leave out the A-1 (it makes a difference) and DON'T sweeten the whipped cream!