10,000 low fat low recipes

Cold yogurt gazpacho with grated cucumber, fresh mint, dill, and garlic. A no-cook chilled soup inspired by Bulgarian tarator that's ready after a 2-hour chill.

Classic six-ingredient rolled sugar cookies built for cutting Christmas shapes and decorating with royal icing. Crisp edges, soft centers, holds intricate details beautifully.

Bourbon ice cream with sweetened condensed milk and half-and-half churns into a rich Southern-style dessert with warm whiskey notes. A grown-up frozen treat that pours straight from the freezer into the bowl.

Chocolate waffles bake up crisp outside and tender inside, with cocoa, brown sugar, and a splash of rum for depth. Cake flour keeps them light. A brunch-meets-dessert waffle made for piling on berries, cream, or syrup.

Double chocolate brownies with melted chocolate squares and chips for double the cocoa hit, studded with mini marshmallows and walnuts. A 13x9 pan of fudgy, gooey, decadent squares.

Everyone will love this rustic country dish of creamy leek and potato soup cooked in a pressure cooker.

Sweet, sour, refreshing and tasty. This is a great dessert that's easy to put together and comes out delicious. Light enough, so you don't have to worry about putting on too many calories, and still satisfies your sweet tooth.

A German classic, rich and delicious and not too sweet!

Every year around summer, this recipe always pops out. Finally made the words into the cake, and it actually turned out moist and delicious. Just finished the final piece earlier this morning for breakfast, with freshly brewed coffee. Very good. Do you like figs and what's your favorite way to enjoy it? Please share your great ideas with us :-)

How to cook acorn squash. This works with carnival squash (used in the photo) as well as acorn squash. Perfectly cooked moist and not stringly squash paired with a buttery glaze that is caramelized perfectly. All this in about 20 minutes.

Fresh strawberries, nutty almond, and crispy phyllo pastry make this delicious tart and it's also very light. An ideal dessert to end the meal.

Oven baked salmon with dill recipe bakes in rice topped tomatoes and mushrooms for an easy weekday main dish recipe.

The technique used in this recipe builds a ton of flavor, resulting in a rich stew packed with mouth-watering goodness.

Very moist and fluffy inside, golden brown outside; sour cream added the extra moist and tangy flavor, I used 3/4 cup of brown sugar, and I thought it was the right sweetness. If you have some ripe bananas on hand or you love banana bread, I will definitely recommend this recipe.

A tasty yet hearty banana bread. Lots of banana flavor, and nutmeg enhances the banana taste and adds a zing. Not too much sugar but just right amount makes this bread ideal for breakfast.

No-bake rum-raisin balls with dark rum-soaked oats, cocoa, golden raisins, walnuts, and coconut rolled in sugar. A boozy, fudgy holiday treat that keeps for 10 days or freezes for months.