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37 ROQUEFORT/22 recipes

Pumpkin Cranberry Bread
Pumpkin Cranberry Bread

This is always a hit! I tweaked it by using 1/2 c oil and 3/4 c orange juice and it turned out great. We made these into muffins and put them in gift bags for our out-of-town guests at our wedding and they all loved them. For muffins, we baked at 350 for 25 minutes and it made about 22 muffins per batch.

Houemort’i juustu küpsised (Roquefort pastry bites)
Houemort’i juustu küpsised (Roquefort pastry bites)

Houemort’i juustu küpsised - Baked bites of roquefort cheese in a puffy pastry style bite sized crisp.

Blue Cheese Mashed Potatoes
Blue Cheese Mashed Potatoes

A rich, delicious stove-top side dish with a silky texture. This pairs especially well with the Porcini-Rubbed Turkey with Shiitake-Madeira Gravy — or grilled steaks on any other day in November. You can make the potatoes eight hours ahead and reheat them just before serving.

Egg and Black Bean Breakfast Burritos (Nutrition Grade A) (Easy Prep)
Egg & Black Bean Breakfast Burritos (Nutrition Grade A) (Easy Prep)

These became a fast favorite in our house, and it's super easy to make. * Serving Size: 1 Burrito 344 Calories 335mg Sodium 193mg Cholesterol 48g Carbohydrates (9 Dietary Fiber, 1.7 Sugars) 20.5g Protein 8.5g of Fat (2.9 Saturated Fat) Vitamin A: 7% Iron: 22% Calcium: 15% Vitamin C: 1% NUTRITION GRADE A

Lamb Cheeseburgers
Lamb Cheeseburgers

Lamb Cheeseburgers recipe