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cream cheese45 salt39 butter36 onions35 eggs34 milk32 black pepper25 cheddar cheese23 flour22 garlic19 tomatoes19 sugar18 cheese18 oregano16 monterey jack cheese16 sour cream15 lemon juice13 parmesan, parmigiano-reggiano cheese, grated13 swiss cheese11 chicken broth11 margarine11 water10 scallions, spring or green onions10 basil9 vanilla extract9 mayonnaise9 cottage cheese9 parsley leaves9 celery8 baking powder8 worcestershire sauce8 green chili peppers8 mushrooms7 tomato sauce7 cumin7 mozzarella cheese7 bacon7 white wine7 heavy whipping cream7 red hot pepper sauce7 chili powder6 walnuts6 crab meat6 potatoes5 nutmeg5 garlic powder5 cayenne pepper5 chives5 zucchini5 shrimp5 cilantro5 powdered sugar5 whipped topping, prepared5 green bell peppers5 chicken breast halves, boneless, skinless5 american cheese5 broccoli florets5 cinnamon4 baking soda4 carrots4 garlic cloves4 apples4 bread4 bread crumbs4 ham4 dry mustard4 turkey4 dijon mustard4 leeks4 flour tortillas4 cheddar cheese, very old, sharp4 sweet red bell peppers4 rye bread4 light cream (half&half)4 roquefort cheese4 red pepper flakes4 french bread4 chicken3 rice3 cornstarch3 ketchup3 chicken breasts3 almonds3 ground beef3 bay leaves3 lime juice3 bananas3 butter, unsalted3 ground beef, lean3 asparagus3 blueberries3 taco seasoning mix3 blue cheese3 romano cheese3 avocados3 milk, skim3 pears3 pasta, elbow macaroni3 pimento stuffed green olives3 vegetable shortening3 thyme3 velveeta cheese3 sweet yellow bell peppers3 goat (chevre) cheese3 brown sugar2 lemon2 paprika2 pecans2 egg whites2 corn2 molasses2 spinach2 pineapple2 white pepper2 shallots2 beer2 ricotta cheese2 cornmeal2 seasoned salt2 spaghetti2 eggplant2 salsa2 lettuce2 prepared mustard2 italian seasoning2 dill weed2 horseradish2 sauerkraut2 wheat germ2 jalapeño pepper2 clams2 pimentos2 parsley flakes2 lard2 peanuts2 soup, cream of celery2 corned beef2 cherry pie filling2 graham cracker pie crust2 english muffins2 crescent roll dough2 mint leaves2 pasta, penne2 italian plum (roma) tomatoes2 salad dressing, thousand island2 milk, skim, (non fat) powder2 puff pastry2 tomatoes, canned2 cottage cheese (low-fat 1%)2 kaiser rolls2 hot chili peppers2 graham cracker crumbs2 pineapple, canned, crushed2 green peas2 tarragon leaves2 marjoram2 pumpernickel bread2 tuna, canned2 white onion2 crackers, saltine2 juice2 tortilla chips2 corn kernels, canned2 corn tortillas (6-inch)2 green chili peppers, canned2 tuna2 ginger1 cloves1 honey1 soup, cream of mushroom1 orange juice1 nuts1 garlic salt1 beans1 sherry1 egg yolks1 cream1 olives1 peanut butter1 strawberries1 noodles1 apple cider vinegar1 soup, cream of chicken1 cake flour1 vegetables1 sausage1 pasta1 cranberries1 sweet bell peppers1 red wine vinegar1 soup, tomato1 almond extract1 spaghetti sauce1 balsamic vinegar1 red onion1 canola oil1 pine nuts1 cream of tartar1 celery seeds1

163 CHEESE/45 recipes

Cottage Cheese Biscuits
Cottage Cheese Biscuits

Cottage cheese biscuits skip buttermilk in favor of nearly 2 cups of creamed cottage cheese for unmatched moisture and protein. Tender, fluffy, and high-rising biscuits in 45 minutes.

Blue Cheese Stuffed Mushrooms
Blue Cheese Stuffed Mushrooms

Elegant stuffed mushroom caps filled with creamy blue cheese, rice, and red peppers, then baked until tender. These savory appetizers are party-perfect in 45 minutes.

Blueberry Cream Cheese Muffins
Blueberry Cream Cheese Muffins

Tender blueberry cream cheese muffins made in the food processor with cake flour, juicy berries, and a tang of lemon. Soft cake-like crumb, ready in 45 minutes.

Parmesan Rice & Peas
Parmesan Rice & Peas

Buttery rice and peas recipe with Parmesan cheese and fresh parsley. Frozen peas, sautéed onions, and generous butter create a creamy Italian-inspired side dish ready in 45 minutes.

Lemon Frittata with Leeks & Goat Cheese
Lemon Frittata with Leeks & Goat Cheese

The perfect make-ahead breakfast, it keeps well in the fridge for 4-5 days. The subtle flavor of lemon works beautifully with both leeks and tangy goat cheese.

Chicken Avocado Melt
Chicken Avocado Melt

Cornmeal-crusted chicken breasts topped with creamy avocado slices, melted cheese, and cool sour cream. This baked chicken avocado melt uses cumin and garlic salt for a Southwestern kick and takes just 45 minutes from start to table.

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Denny's Cheese Soup

A thick, creamy cheese soup made with canned cream soups, cheddar cheese spread, mayo, butter, and chicken broth. Stir it all together and heat. Comfort food in under 45 minutes.

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Corn & Cheese Muffins

Corn and cheese muffins made with corn muffin mix, cottage cheese, and sharp cheddar. Five ingredients, one bowl, and ready in under 45 minutes.

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Rosalie's Cheese & Spinach Pie

Crustless spinach and cheese pie with ricotta, Gruyere, ham, mushrooms, zucchini, and a whisper of nutmeg. Italian-style savory pie, low-carb, ready in 45 minutes.

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Spinach, Sausage & Cheese Bake

Spinach sausage cheese bake with Italian sausage, cottage cheese and mozzarella. Easy casserole layered and baked in 45 minutes, wheat-free.

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Catfish Baked with Cheese

Baked catfish fillets coated in Parmesan cheese and flour, topped with sliced almonds and melted butter. A crispy, golden fish dinner ready in 45 minutes.

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Creamy Polenta with Butter & Cheese

Traditional slow-cooked polenta finished with butter and Parmesan cheese. Stirred low and slow for up to 45 minutes until thick, creamy, and impossibly smooth.

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Cheese & Leek Soup

Cream cheese and leek soup blended silky smooth with sour cream, chicken broth, and butter-softened vegetables. A rich, velvety soup that comes together in under 45 minutes.

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Shrimp Versailles

Sauteed shrimp in a rich cream cheese and Swiss cheese sauce with white wine, broiled under golden breadcrumbs. Serve this elegant French-inspired casserole over rice or pasta in under 45 minutes.

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Tortellini with Walnut Pesto

Cheese tortellini tossed in a creamy walnut pesto with Romano cheese, garlic, and heavy cream, garnished with sliced sun-dried tomatoes. Indulgent and ready in 45 minutes.

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Stilton & Leek Soup with Port

Velvety leek and potato soup with crumbled Stilton cheese melted in and a splash of tawny port for warmth. A rich, quintessentially English starter ready in 45 minutes.