Mixed green salad/25 recipes

spring soup of unusual taste..

Best appetizer to serve your guests at a party!

Give your chili a new look with this easy-to-follow recipe that will have you licking your fingers in the end.

Spicy and meaty - ideal to worm you up when there is cold outdoor.

Smoky chipotle pepper in adobo sauce adds delicious smokiness and slightly heat to the cheesy and tasty quesadillas. Easy to make, and these warm quesadillas are great for a quick lunch or supper.

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My latest creation must be healthier than a cake with icing...

In this fabulous recipe, we use several kinds of seasonal root vegetables, braising them with red wine, let the whole dish become more tasty, you can serve it as a vegetarian dish or a side-dish with turkey, chicken or beef.

Add a new kick to your chicken wings with this delicious recipe that uses a variety of spices to create a wonderful taste.

Quick, easy and yummy wraps are perfect for any meal during the day. It fills you up and it tastes delicious.

Strawberries & Cream are always a winning combination, and the mixologists at Dirty Martini have served up an ace with their latest cocktail creation in celebration of the 126th Wimbledon Championships this year. There’s nothing more quintessentially British than watching the ultimate summer game played out by stars in crisp whites, accompanied by a smooth cocktail to beat the heat.

Waffles with Mocha Mix recipe

Banana Bread 3 recipe

A flavourful and delicious combination of aromatic spices and juicy chicken with perfectly cooked rice, Hyderabadi Chicken Biryani is the stuff a biryani lover’s dreams are made of. Considered to be a dish of the Nizams, Hyderabadi Chicken Biryani today has rightly acquired the title of the most popular biryani dish across the length and the breadth of the country. A typical Hyderabadi Chicken Biryani is cooked in a variety of ways but two most famous and widely-practiced forms are: Kachi biryani (where the meat or the chicken is marinated and mixed with the rice in raw form) Pakki biryani (where chicken or meat is pre-cooked and then added to the rice)

A quick, easy and tasty vegetable stir-fry, serve it with rice or noodles as a delicious and wholesome week-night meal.