Barley flakes/31 recipes

Smoked Trout and Grilled Apple Strudel recipe

Homemade Scotch Broth recipe

In Japan, miso soup is a traditional breakfast food–sipped hot, directly from the bowl. It is incredibly simple to prepare and can be put together in roughly the same amount of time it takes to brew a cup of tea. You can transfer the soup to a wide-neck thermos and take it to work for a nourishing mid-morning break as well. Miso has numerous health benefits, but is especially renowned for its probiotics properties, which help balance intestinal flora. It also contains good amounts of vitamin B12.

Decadent and super moist like velvet chocolate cake using box cake mix and pudding.

A vibrant and delicious salad made with dried figs, fresh pineapple and mandarin oranges.

Favorite Salmon Mousse recipe