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Chocolate Candy Squares

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Submitted by Hmgbird

YIELD

2 dozen

PREP

10 min

COOK

25 min

READY

1 hrs

Ingredients

½ 118
CUP ML MARGARINE
melted
2 473
1 237
CUP ML WALNUTS
chopped
6 173.4
OUNCES ML/G CHOCOLATE CHIPS
1 ½ 355
CUPS ML COCONUT
flaked *
158
1 237
CUP ML BROWN SUGAR
firmly packed *

Directions

Pour melted butter in bottom of 13×9 inch baking pan.

Sprinkle vanilla wafer crumbs evenly over butter.

Sprinkle walnuts over crumbs, chocolate chips over walnuts and coconut over chocolate.

Combine evaporated milk with brown sugar. Stir until smooth.

Pour evenly over layers.

Bake at 350℉ (180℃). for 25 minutes.

Cool for 1 hour.

Cut into 1½ squares.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 112g (4.0 oz)
Amount per Serving
Calories 644 83% from fat
 % Daily Value *
Total Fat 59g 91%
Saturated Fat 17g 87%
Trans Fat 0g
Cholesterol 6mg 2%
Sodium 336mg 14%
Total Carbohydrate 9g 9%
Dietary Fiber 6g 23%
Sugars g
Protein 22g
Vitamin A 22% Vitamin C 2%
Calcium 9% Iron 13%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Trans-fat Free, High Fiber
 

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