31,723 LOW CALORIE/25 recipes
This reduced-fat Chicken Jubilee recipe broils chicken until the skin is golden brown and finishes the main dish on the stovetop. It can be prepared ahead, if desired, to save time the next day.
Packed with vegetables, this puffy frittata makes a comforting meatless supper on a cold winter night.
This dish certainly requires some work, but the result is so worth it. The lamb is juicy and packed with flavour, and the stuffing is also delicious.
A cheesy and flavorful vegetarian quiche is made of cheese, yogurt, tofu and assorted vegetables. If you don't have egg substitute, use eggs instead.
Loaded Vegetable, Mushroom and Barley Soup recipe
Two Peas with Turmeric and Mint recipe
Spinach Salad in Fresh Orange Dressing with Pine Nuts recipe