Great american/8 recipes

A tasty low-fat dish that goes great with any meal you prepare this summer.

A delicious yet nutritious way to use up your leftover turkey meat. Mushroom and spinach add some great health-boosting Vitamins and minerals. Turkey and eggs are packed with protein, so you will be feeling full afterwards.

Delicious and nutritious. A great side dish to accompany lamb or beef dishes.

Candied pecans spiked with bourbon!

A "long boy" twist on classic cheeseburgers, these "burgers" are baked in a ready to bake brown n' serve loaf of french bread. A taste of home.

This is one of the hottest recipes in New York right now. It was on the menu at Le Caprice and also at the buzzing new gastropub The Breslin. Now that strawberry season is almost over you can substitute raspberries with equally outstanding results.

Oven baked salmon with red wine marmalade and a red wine cream sauce.

Make the world's best lasagna that's both healthy and tantalizing when it comes to flavor.

This is a great Sunday recipe, because I usually have everything on hand and don't need to go to the store.

Black beans and hearty root vegetables, parsnips, turnips, carrots and potatoes, deliver layers of fall flavor in this vegetarian stew recipe. Earthy mushrooms combined with low and slow cooking in the oven coax every drop of pure, rich goodness

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Make these cheese ball goblin with your kids, they will enjoy making them, lots of fun!