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3,789 FLAVOR/3 recipes

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Marinated Asparagus & Artichoke/Palm Hearts

Marinated asparagus is crunchy and full of flavor, artichoke or palm hearts perfectly match it. It is a great side dish in spring time.

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Chill Out Chili

An easy and lean chili that uses pork "the other white meat" instead of beef.

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Sichuan Chicken & Cashews

Asian flavors add punch to this classic Chinese stir-fry that's so quick and easy from stovetop to plate.

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Roasted Garlic Paste

This easy roasted garlic paste is so versatile and delicious, it can be spread over the pizza crust, bread, or even mixed with pasta salad. It brings the garlic and roasting flavors at the same time, but without the spiciness from the raw garlic.

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Macaroon Brownie Bars

This is the only only other brownie recipe I have found that rivals the 3 level oatmeal brownies. The brownie is chewy and extra chocolatey, and the coconut topping tastes just like a perfect soft and crunchy macaroon. MAKE.

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Bishop's Cake

This is the ultimate pound cake and it is quick and easy to make. It is moist, buttery and fluffy with the subtle flavors of vanilla and fresh lemon. Great served with sorbet or fresh berries.

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Oatmeal Pudding Cookies

This is the best oatmeal cookie recipe i've found so far. the cookies were chewy and had a great flavor.

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Crock-Pot Beef Dinner

If you're hungry but don't have a lot of time to make dinner, try this simple and scrumptious dish that will be glad to help you out by satisfying your hunger.

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Sunday Rib Roast of Beef & Wild Mushrooms

Flavorful roast beef with earthy wild mushrooms and rosemary sauce.