2,436 PORK/110 recipes
These delicious cola barbecued ribs will for sure satisfy your tummy.
Side ribs are cheaper than back ribs - there is lots of bone, but you can still get nice portions of meat.
Because caribou has so little fat, you'll need to add some pork for a juicy burger.
Polish cabbage and beef. An easy casserole belly filling love affair.
Apple and Fennel Roast Pork Tenderloin with Apple Cranberry Chutney
These sweet and citrusy little rolls take a bit of effort, but are definitely worth it. Great to have for breakfast, brunch or teatime.
Jambalaya for your slow cooker.
A sweeter Memphis slaw featuring bold southern flavors so it can stand up to full flavor barbecue classics such as pulled pork or Memphis ribs.
A staple in Nova Scotian homes for generations.
This recipe is healthier in fact is the mostly used recipe you choose but they are both original recipies cause I live in Bologna!!! From this recipe you t get out 2Kgs of ragù if you don’t need that quantity you could freeze it and can remain in the freezer of at least 2 months, here all housewifes do so.
Slow-Cooker Pulled Pork Sandwiches recipe
Tasty, easy to prepare, brandy recipe for boneless pork chops. Best with 1" thick chops, a leafy spinach salad with walnuts, rasberry vinaigrette dressing with a dash of balsimic vinegar, and a glass of dark earthy Merlot. One of my favorite discoveries.