Muffin recipes

Fat Free Banana Muffins recipe

Fat-Free Pumpkin Bran Muffins recipe

Moist, lemony and delicious. These cupcakes are perfect for dessert after your main dish or even a delicious and nutritious breakfast with cup of smoothie.

A vegetarian version of Eggs Benedict that replaces the typical ham with spicy Arugula (called Rocket in the UK and Australia).

Treat yourself every morning with these scrumptious bran muffins that will instantly satisfy your hunger!

First definitely agree with first review, and these muffins turned out fluffy, buttery and moist, and every bite just felt like melting in the mouth. If you are looking for a pumpkin muffin recipe, this is the one, and you will be so pleased by the result.

Add some fruit to your mornings with these scrumptious muffins! Just don't forget to take an extra one for later!

100% Whole Wheat Cranberry Nut Muffins recipe

The perfect scrumptious snack that can brighten anyone's day at the breakfast table!

These blueberry muffins are very moist and has a great coffee cake like texture, just like the name. They are made with whole wheat flour, canola oil, applesauce and a bit butter. Great muffins at any time of the day. Nobody can resist these muffins.

These muffins are packed with goodness and not too sweet, ideal for breakfast or a healthy yet tasty snack.

Quick n' easy cheese muffins with Bisquick baking mix. Swiss cheese and dill work their magic in these breakfast muffins. With sausage or bacon, they turn into a quick brekkie on the run.

Chocolaty and super moist cupcakes will be a huge hit at any occasion.

These muffins are really good, just like recipe says they turned out super moist, the low-fat yogurt definitely added lots of moisture; and without any butter or oil, they were much lighter and super delicious!

I didn't use quinoa flour, instead I added about 1 1 /2 cups cooked quinoa. I used walnuts, also added about 1/4 cup of bittersweet chocolate chips, and the sweetness was just right