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Breakfasts-%26-brunch/10 recipes

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3,000 BREAKFASTS-%26-BRUNCH/10 recipes

Fruit and Fiber Overload Muffins
Fruit & Fiber Overload Muffins

These muffins are like the name, they are loaded with fresh fruits, high fibre cereals and whole wheat flour, also they are so moist and tasty. Great for breakfast, brunch or a snack in the afternoon.

Baked Spiced Apple French Toast
Baked Spiced Apple French Toast

Unlike the classic French toast that's usually high in calories, fat and very rich. This recipe uses 1% milk, egg whites only and whole wheat bread, which makes a much healthier French toast for breakfast that still tastes delicious. Some fresh fruits, a cup of orange juice and a bit maple syrup, a yummy and wholesome breakfast is ready to enjoy.

Kicked Up Breakfast Sandwich
Kicked Up Breakfast Sandwich

A spicy-sweet variation of the typical breakfast egg sandwich.

Breakfast Omelette
Breakfast Omelette

Quick, easy and delicious breakfast!

Bisquick Pumpkin Muffins with Raisin
Bisquick Pumpkin Muffins with Raisin

Bisquick Pumpkin Muffins recipe

Basic Crepes
Basic Crepes

Why not make your own crepes, easy, fresh and delicious!!

Carrot, Zucchini, Dill-Cheddar Muffins
Carrot, Zucchini, Dill-Cheddar Muffins

Easy, delicious and packed with goodness. They are great for breakfast, lunch or snack.

Seafood Frittata
Seafood Frittata

A rich and decadent frittata packed with a variety of seafood.

Banana Yogurt Nut Muffins
Banana Yogurt Nut Muffins

Deliciously moist banana nut muffins are great for breakfast. Easy to make, and freeze well. For a even healthier version, use half whole wheat flour to replace half all-purpose flour.

Chard, Kale and Cheddar Phyllo Pie
Chard, Kale & Cheddar Phyllo Pie

It's the season of Swiss chard and kale. We got lots of these fresh leafy greens from our CSA farm, and I was trying to come out an idea to use them up, surfing the internet, found a recipe in New York Times, it's a chard and feta phyllo tart. Definitely got the inspiration, I used both chard and kale, instead of feta, I used cheddar; and I sauteed some fresh mushrooms and added some toasted pine nuts, which worked very well. Also, I used a pie plate instead of a tart pan, and it was a great success, absolutely flavorful and delicious. The phyllo crust came out flaky and crispy. Have definitely become one of my signature recipes :)

Slow Cooker Salisbury Steak
Slow Cooker Salisbury Steak

Slow-cooked beef patties in a creamy mushroom and onion gravy. Real comfort food.

Bacon Bacon Deviled Eggs
Bacon Bacon Deviled Eggs

Tasty eggs for any party!

Jumbo Blueberry Muffins
Jumbo Blueberry Muffins

These muffins are lightly spiced with cinnamon to bring out a delicate blueberry flavor!

KFC Buttermilk Biscuits
KFC Buttermilk Biscuits

A favorite has to be the buttermilk biscuits, they are so light and fluffy, they just melt in your mouth. They were made fresh daily in every store. Now due to the popular demand of these biscuits, they come frozen.

Irish Cheddar, Onion and Garlic Soda Bread
Irish Cheddar, Onion & Garlic Soda Bread

This soda bread was absolutely tasty, cheddar cheese, chunk of fresh onion and garlic add huge amount of flavor into the classic soda bread, of course you can always serve it with any your favorite Irish main course, but just eating itself is absolutely enjoyable!