Leek soup/50 recipes

egg drop soup with pork stock and chicken breast

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A succulent pot roast that is simmered to perfection with the help of your old friend, the crockpot.

This succulent dish is easy to make in a crockpot and will have you licking your chops after every bite.

Serving a crowd, a traditional mincemeat recipe using cost saving cuts of meat capable once used in other recipes of serving up to 50 people. Marinated in cognac and other liqueurs in an old fashioned crock for weeks.

Try this savory crockpot dish that uses common ingredients off of your shelves to create an amazing soup you will love!

This recipe is great for 9 to 5 people, because you can put it on before you go to work and come home to a house that smells like Granny's!

This simple and delicious soup is great during a cold winter night. Tastes great with a slice of bread or crackers.

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