Irish/2 recipes

Ginger-Carrot Bisque recipe

This is an authentic family recipe that my mother taught me in 1950 in New Orleans. It makes a great dinner party main dish. Like chinese food, it is long on chopping and assembling, but goes together and cooks rather quickly.

This savory dish is perfect for a cold night and will keep you warm with every bite!

Irish Cream recipe

Irish Cream recipe

Another awesome white tex-mex chili.