Flavor/17 recipes

Virginia Lane of Cudahy secured this recipe, with its nice complexity of flavors, in the late '50s or '60s when she lived in Iran.

These eggplant rolls are from Apulia, the region that forms the heel of the Italian boot. They make a wonderful antipasto or a delicious luncheon dish. Serve at room temperature to enjoy their fullest flavor.

Scallops and red pepper are skewered and brushed with a Hoisin-inspired barbecue sauce before being char-grilled for an Oriental flavor sensation.

Make the best chocolate chip cookies in the world with this simple and tasty recipe!

Fiesta Sangria recipe

Prosciutto gives the bread amazing flavor, and the bread comes out absolutely delicious!

Chocolate Orange Cheesecake with Cinnamon Chocolate Wafer Crust recipe

Delicious Rabbit Hasenpfeffer recipe