Bisquick appetizers/3 recipes

Pork Belly is roasted with lots of garlic and sage, it is very easy to make, and loaded with the flavor!

Sausage and cheese bake.

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This creamy and tangy soup is loaded with yumminess, and it's quick to make. A delicious side dish to accomplish the main dish.

Barb's Special Sweet Breads Part 3 (Spandauer) recipe

No-bake, 3-layer, chocolate covered bars. Nanaimo bars are a traditional Canadian dessert, though nobody is certain where the tradition came from.

These scrumptious and tasty arepas can be served as an appetizer or a main dish.

A special recipe from Sur la table. You can form and chill the crab cakes up to 8 hours before cooking and serving. The aioli can be made one day ahead. Bring to room temp and whisk before using.

A delicious and hearty New England fish chowder is packed with flavor. Serve it with some crusty bread aside.