Curry/35 recipes

This is a dish that was a favorite at our local Chineses eatery. I used to make it with ground turkey (before I saw the light) and have found that TVP works just as well. It's hot and spicy.delicious and just a little different.

Gluten Free Apricot and Cucumber Soup recipe

Easy Herby Spaghetti Sauce recipe

Creamy Turkey or Chicken and Broccoli Casserole recipe

Chicken, Olive and Mushroom Bread Pudding recipe

Asian Infused Maple Glazed Ribs recipe

Arjay's Sand Springs Southern Chili recipe

I got this recipe out of McCall’s magazine about 35 – 40 yrs ago from the pages of the McCall’s Cooking School and have made it a number of times since.