Regional-cuisine/9 recipes

A sweet and sour Indian spice blend

Apple Almond Pie recipe

Anne's best, easy green bean casserole with french fried onions.

Nothing new under the sun, just my rendition of very popular dish in Eastern Europe, inspired by various cuisines of Carpathian Mountains. Cooked quite quick in a pressure cooker.

Give a classic pumpkin pie a modern twist with creme fraiche that makes the pie differently rich and delicious. Brandy is an enhancer and makes the pie taste even better with just enough tang.

A marinated paneer with Indian spices.

I got this recipe out of a magazine a few years back and I have made it a lot. The person who submitted it said it won her a blue ribbon, she also said she was a six-time Pillsbury Bake-Off finalist. I had no way to confirm this but the recipe sounded good and when I tried it I loved it.

Most Loved Coconut Cream Pie recipe

I used lightly-toasted flaked coconut instead of the nuts and baked it in a 9-inch spring form pan. YUM!

Do-Ahead Pumpkin Chiffon Pie recipe

These pancakes are low in fat and loaded with protein from the lentils AKA dhals. Not to mention quite tasty.

:)

Golden Pecan Pie recipe

Creole Pecan Pie recipe

Kung Pao recipe