Tamarind/2 recipes

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Ginger-Carrot Bisque recipe

This is an authentic family recipe that my mother taught me in 1950 in New Orleans. It makes a great dinner party main dish. Like chinese food, it is long on chopping and assembling, but goes together and cooks rather quickly.

This savory dish is perfect for a cold night and will keep you warm with every bite!

Another awesome white tex-mex chili.

Do you have company over tonight? Well relax and try this simple and delicious casserole recipe that will satisfy everyone's appetite.

These savory snacks are made with phyllo pastry sheets are great appetizers and conversation starters.

Try making creamy and savory dish in your crockpot today! You will not be disappointed!