Chinese new year/5 recipes

4 servings for about $5

A quick and easy Chinese Sichuan sauce with loads of flavor.

"Easy, fast and delicious! I created this recipe so I could feed a crowd on a moments notice and still expect raves. Make the sauce a day ahead and the flavor even improves. This way you can spend time with your guests, not slaving in the kitchen."

This unique and scrumptious dish uses curried lamb and a yogurt sauce to bring a whole new meaning to the word "flavor".

A succulent pork dish that is served with a savory gravy that can easily be made in your brand new crockpot!

Roast Duckling a la Orange recipe

Canton Chicken and Snow Peas recipe