5,475 WORLDWIDE-CUISINE-REGION/2 recipes
This excellent soft pancake wrapper, easily made at home, is eaten in Norway with butter and 'geitost' cheese, or used to wrap delicious little morsels of smoked ham, 'fenalar', dried and salted leg of mutton, or a spoonful of berry conserve.
Advocaat is nothing like the eggnog here in America. It is thick and creamy---not foamy at all. This delicious Dutch drink is actually eaten with a spoon!
A great bread machine recipe that makes a very crusty bread that tastes great plain, or toasted.
Invite this succulent pot roast to your dinner with this easy to follow recipe that's hassle free.
Another homemade Italian sausage, mild or hot as desired.
Very good recipe, I added a pinch of cinnamon for the taste of cabbage rolls. My husband liked it and that is unusual.
A savory and succulent dish that will have your family licking your lips after every spoonful.
Coconut milk, cinnamon and cloves flavor this side dish of squash and yams.