Yeast-bread/5 recipes

Christmas Plum Pudding recipe

Bistro Cheeseburger recipe

Lentil Rice Burgers recipe

A pan-fried sunny-side up egg, fresh-peppery arugula, a bit hot pepper sauce and two slices of toasted whole grain bread together make a delicious and nutritious breakfast sandwich.

Pasta with Meatballs recipe

Try something different for lunch with this scrumptious dish you can use to make amazing sandwiches.

Enjoy delicious crostini within a few minutes!

Apple-Apricot Strudel recipe

A cheesy pizza pocket stuffed with 3 kinds of cheese, spinach, tomatoes, olives and salami.

Whole Wheat Baguettes recipe

Breakfast Whole Wheat Waffles

Try this snack for your next party. Easy and fun. This is an inexpensive recipe. They are shaped like ducks.

This is my family's absolute favorite banana muffin. To make an awesome banana bread, pour the prepared batter into a greased 9x13 loaf pan instead of muffin tins and bake for 45-60 minutes at 350 degrees.

Sweet, sour and slightly spicy. Cucumber, sweet bell pepper, carrots, wood ears and smoked tofu are tossed with rice vinegar, maple syrup, sesame oil, soy sauce and Korean chili pepper. A very tasty side dish that goes well with all your favorite Korean dishes or most of the main courses.

500 g chicken breasts 1,5 tablespoons mustard 3 eggs 1 tsp spices mixture 1/2 tsp carry dust 1 tsp white pepper 4-5 teaspoons flour salt Mix together: eggs + spices + salt + spices mixture + mustard Cut the chicken breasts into strips and stir the egg mixture. Stir in enough flour to get a thicker sauce. Let the mixture stand for 3-4 hours. Heat oil in a frying pan. Put a spoonful of the mixture in hot oil.

Basic Focaccia (Ultimate) recipe