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Fish recipes

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salt450 garlic380 onions380 fish sauce290 black pepper290 water260 sugar230 butter210 scallions, spring or green onions190 lemon juice180 tomatoes180 eggs170 parsley leaves170 fish fillets160 shrimp150 cilantro150 flour150 white wine130 celery120 basil110 carrots110 tuna fish110 ginger110 lime juice100 fish100 shallots100 fish stock98 bay leaves96 lemongrass92 milk84 coconut milk82 mushrooms76 green bell peppers76 lemon75 soy sauce or tamari (for gluten-free)72 hot chili peppers71 potatoes70 chicken broth67 thyme66 paprika64 oregano59 sweet red bell peppers59 white pepper53 limes53 cornstarch52 mayonnaise52 peanuts52 bread crumbs51 rice50 coriander49 red pepper flakes49 cayenne pepper48 brown sugar47 red chili peppers46 flounder fish fillets45 red hot pepper sauce42 garlic cloves41 sesame oil41 kaffir lime leaves41 mung bean sprouts40 parmesan, parmigiano-reggiano cheese, grated40 mint leaves39 red curry paste39 chicken breasts38 vinegar37 sour cream36 tomato paste36 leeks36 red onion35 dill weed35 margarine35 peanut oil33 worcestershire sauce33 chicken32 curry powder32 peppercorns32 heavy whipping cream32 turmeric31 sherry31 cumin30 clams30 fish, cod30 ginger root30 tomato sauce29 bacon29 crab meat29 egg yolks28 green chili peppers28 galangal root28 nutmeg26 cheddar cheese26 chives26 jalapeño pepper26 serrano chiles26 red snapper, whole fish26 cinnamon25 garlic powder25 mussels25 cucumbers25 soup, cream of mushroom24 butter, unsalted24 prepared mustard24 rice noodles24 rice vinegar23 capers23 saffron threads22 italian plum (roma) tomatoes22 chili powder21 black olives21 salmon fillets21 pork20 egg whites20 lemon zest20 almonds19 cream19 green beans19 halibut18 olive oil, extra-virgin18 light cream (half&half)18 scallops18 thai chili paste18 dry mustard17 snow pea pods17 black peppercorns17 coriander root17 zucchini16 ground beef16 coriander seeds16 monosodium glutamate16 red snapper fillets16 chicken breast halves, boneless, skinless16 green peas16 tarragon leaves16 ketchup15 apples15 orange juice15 spinach15 stock15 cornmeal15 eggplant15 parsley sprigs15 bamboo shoots15 tomatoes, canned15 white vinegar15 yellow onion15 dijon mustard14 onion powder14 sesame seeds14 oyster sauce14 soy sauce, light14 squid14 fennel bulb14 shrimp paste14 haddock14 olives13 beer13 noodles13 red wine vinegar13 rice wine13 oysters13 lobsters13 cod fillets13 clam juice13 ground pork13 sole fillets13 rosemary leaves13 bread12 cheese12 pasta12 tofu12 kosher salt12 lime zest12 fish bones12 tamarind12 cabbage12 chili sauce11 white wine vinegar11 orange zest11 italian parsley11 sea scallops11 cloves, ground11 palm sugar11 salmon11 cloves10 cream cheese10 honey10 wine10 lettuce10 egg noodles10 sea salt10 oranges10 cashew nuts10 trout10 anchovy fillets10 coconut cream10 sea bass10 whitefish10 broccoli florets10 lettuce leaves10

1,118 FISH recipes

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Tuna Tataki

Pepper-crusted fresh tuna loin seared in a screaming hot cast iron pan, sliced thin, and served with a soy-sesame-ginger dipping sauce spiked with five spice. This Japanese-inspired tataki appetizer is ready in 20 minutes.

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Spicy Baby Back Ribs

Spicy baby back ribs with a Chinese-style marinade of fermented black beans, ginger, garlic, soy, fish sauce, and chopped orange. Marinated overnight, grilled low and slow, basted constantly.

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Thai Vegetarian Noodles

Veggie-loaded Thai stir-fry noodles tossed with black bean sauce, fish sauce, crushed peanuts, and fresh mint. A colorful one-skillet meal in under 30 minutes that serves 8.

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Thai Curry Penne

Restaurant-style penne in a rich coconut-curry cream sauce with crab and broiled scallops, finished with spiced tomato chutney and fresh basil. A showstopper fusion dish.

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San Francisco-Style Cioppino

A succulent seafood dish that is sure to satisfy one's hunger and bring families together.

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Smoked Salmon Chowder

Pacific Northwest smoked salmon chowder with red potatoes, fish stock, dill, tarragon, and a finish of half-and-half. Smoky, herby, and built on bacon fat for layered depth.

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Yu Sang (Chinese New Year Salad)

Bring the Chinese New Year with this scrumptious salad made with delicious tuna fish, jalapeno peppers and chinese white radishes.

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Thai Mussel Soup

Plump mussels steamed in white wine, then ladled into a fragrant broth of ginger, lime, bok choy, and rice noodles. A Thai-inspired seafood soup that's briny, bright, and deeply satisfying.

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Thai Burgers with Mint Cucumber Relish

Lemongrass and chili paste beef burgers topped with a cool mint cucumber relish. All the bright, punchy Thai flavors you crave in a juicy, grillable patty.

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Curried Oysters with Banana Salsa

Grilled oysters on the half shell drenched in a rich curry cream sauce made with homemade fish fumet, topped with a tropical red banana salsa spiked with serrano chiles, tamarind, and fresh mint. A showstopper.

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Sweet Pepper Cream Shrimp

Plump shrimp in a velvety cream sauce made with tri-color sweet peppers, apple juice, and a custom seasoning blend. Lightened up with evaporated skim milk and cream cheese, served over rice or pasta.

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Seafood Stuffed Flounder

Cajun seafood stuffed flounder filled with shrimp, oysters, bacon, and cheddar, fried crispy on one side and finished in a blazing hot oven. Bold Louisiana flavors.

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Quick Fix Pasta Sauces

Learn how to make a variety of delicious pasta sauces that can make any meal taste amazing!

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Pecan Pancake with Grilled Shrimp & Cucumber Salsa

Crispy pecan-potato pancakes topped with cilantro-marinated grilled shrimp, cool cucumber salsa, and a roasted red pepper cream sauce. A restaurant-style appetizer.