French canadian/6 recipes

From Massachusettes' Cape. Delightfully different for Thanksgiving,

A savory and hearty stew made with okra, juicy tomatoes, corn and potatoes.

The perfect stew that has a savory taste that can warm you up on those cold winter days.

A scrumptious casserole made with chicken, hot chili peppers, cheddar cheese and cream of chicken soup.

Butter in India is called makkhan. Clarified butter, instead of being called makkhan ghee, is called usli ghee (usli means "real" or "pure," which in this context refers to the real or original fat of the ancient Indians). Clarified butter or usli ghee is essentially French brown butter with the brown residue strained off. Usli ghee has a light caramel color and a heavenly aroma. Since there is no moisture present, it keeps well covered, at room temperature, for several months.

My Mom's Extraordinary Chocolate Chip Cake recipe

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Enchiladas Banderas recipe

Easy and nice.

It might seem a little odd, but this soup is so flavorful and easy to make! My daughter even loves it :) 3 simple ingredients that's it. 1 bag 15 bean soup dry (rinse and soak in pot of water overnight) 1 can of Rotel (I use mild for a little kick) 1 packet of dry ranch dressing mix. Soak beans overnight, then bring beans and about 6-8 cups water to a boil. Add can of Rotel and ranch mix to pot and simmer for 2-3 hours.