Chinese new year/5 recipes

I have made a Thanksgiving goose every year for at least 15 years. I have steadily gained on making the perfect bird but I finally found the greatest recipe ever.

A simple and scrumptious dish that will have you enjoying shrimp in a new light and flavor.

Easy to make, and it tastes amazingly delicious.

Basil eggplant is a simple recipe, and this version substantially reduces the unnecessary oil that usually plagues eggplant dishes. The basil and chile pepper turn the basic eggplant into something exciting. Use either the long, thin Japanese eggplants or the big purple globe/Italian eggplants. We love this recipe – even without the chile peppers. And we always serve with Jasmine rice.

Pork, potatoes and mushrooms flavored with crushed coriander seed.

Delicious bread, can be made with or without walnuts. Quick and easy!

Oriental Salad with Sesame Vinaigrette Dressing recipe

New England Clam Chowder is a creamy and hearty soup that originated in the northeastern region of the United States. It typically consists of clams, potatoes, onions, and milk or cream, with a base thickened by a roux. This delicious and comforting dish is a perfect meal for a chilly day and is often enjoyed with oyster crackers or crusty bread.

This recipe provides you with 67% of the daily value for protein from the chicken, and there are other nutritious vegetables in it, great combination!

Chinese Chicken Cabbage Salad with Toasted Almonds recipe

Bring memories of the Windy City into your kitchen with this succulent beef dish.