Yogurt bites/2 recipes
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6,631 YOGURT BITES/2 recipes
A simple and easy-to-follow recipe that will help you make scrumptious bagels that are perfect for breakfast!
Homemade pumpkin purée. Roasting and draining is the secret to a perfect pumpkin pie filling that will reach canned pumpkin consistency. Use sugar pumpkins instead of big pumpkins.
Who doesn't like coffee?! Love the aroma roasting flavor from the coffee beans, and you can enjoy it hot or cold. There are so many ways to make delicious coffee, such as this frozen mochaccino. Easy and tastes amazingly refreshing. Instead of starbucks, start to make your own. Not only help you save money, you will also fall in love with it!
This classic Italian Eggplant Parmesan is a family fav!
Chocolate lovers beware! This delicious cake is sure to have you begging for more after every bite.
These lovely latkes are made with zucchini and potato which are both in season, they are so tasty, served with homemade fresh Tzatziki, it can be a side dish or even a light dinner!
Creamy, refreshing and delicious. You will love this easy one-pot meal that's ideal for a busy weekday dinner.
A plateful of refreshing salad that has mixed greens, apples, and smoked cheddar tossed with a red wine vinegar and olive oil vinaigrette.
Easy to make, and it's loaded with yumminess and packed with goodness.
A very simple, yummy spaghetti recipe for anyone to make or enjoy! Serving sizes are half a cup each.
Keep enjoying the warmth of summer days with this colorful dish!
Quick, refreshing yet tasty cucumber salad.
Paleo friendly. Tomatoes stuffed with beef, pesto and topped with an egg.
These deliciously moist and lemony ricotta muffins are made with most whole wheat flour and olive oil, which adds health benefits to your diet without losing any great flavor and texture.
This is a classic dish in Northern China, it's usually made with broad beans, potatoes, pork or beef chunks as you wish, and freshly made noodles. This is an easier version by using spaghetti, I also omit the meat to make it a meatless but still very tasty.