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2,867 FISH/149 recipes

Homemade Sour Fish Curry
Homemade Sour Fish Curry

This recipe is a very popular dish in Sri Lanka. I hope you’ll try this recipe.

Chinese Five Spice Tilapia
Chinese Five Spice Tilapia

Quick to prepare, great flavor. The fish takes on a caramel color on the outside, and stays flakey white on the inside, which creates a nice appearance.

SALT COD FISH CAKES
SALT COD FISH CAKES

SALT COD FISH CAKES recipe

Fish Frying Beer Batter
Fish Frying Beer Batter

This is my batter for frying Whiting, walleye the like. I use this batter for frying onion rings also.

Parmesan Red Pepper Tilapia
Parmesan Red Pepper Tilapia

Quick, easy, light and super fast. Parmesan crusted tilapia with just a hint of red pepper flakes to add some personality.

Pan Seared Tilapia with Lemony Green Beans
Pan Seared Tilapia with Lemony Green Beans

This delicious dish takes no time to cook, and it comes out super tasty. The fish is very moist on the inside with a nice texture on the outside, packed with great flavors. A lemony green beans are a perfectly refreshing and tasty side dish along with it.

Broiled Tilapia Parmesan
Broiled Tilapia Parmesan

Broiled tilapia Parmesan

Asian Glazed Salmon (Easy)
Asian Glazed Salmon (Easy)

Quick and easy Asian glazed salmon. Perfect for a quick weeknight meal.

Roasted thin Baked Fish
Roasted thin Baked Fish

Pre heats the oven to 220°C. Peel and chop the onion and parsley. Mix with the mustard to form a cream. Spread the flesh of the fish fillets with this cream, then stack them two by two, skin outward, string them likes roasts. Place in an oven dish and surround mushrooms, then potatoes a cut in half. Sprinkle with lemon juice, olive oil, and white wine. Season with salt and pepper and Baked Fish for 30 to 40 minutes, watching. Do not hesitate to add the vegetables of your choice around the fish! Roasted Baked Fish

Fish Cakes
Fish Cakes

These delicious salmon fish cakes are both nourishing and satisfying which make them the ideal healthy meal when you’re short on time, but want lots of flavour. They’re so easy to make and you can serve them as a nutritious starter, with a salad or for supper.

Poached Fish with Tomatoes and Basil
Poached Fish with Tomatoes & Basil

Fish is poached in tomato and basil sauce reduction, light yet tasty.

Sri Lanka Malu Soup Fish and Lentils
Sri Lanka Malu Soup Fish & Lentils

Sri Lanka Malu Soup Fish and Lentils recipe

Cherry Tomato and Basil Vinaigrette
Cherry Tomato & Basil Vinaigrette

This easy and tasty vinaigrette is so versatile. It can be used as a salad dressing, a light, tasty and refreshing drizzle over cooked fish, or tossed with pasta.

Thai Cauliflower Curry
Thai Cauliflower Curry

A bit sweet, sour with slightly spicy, this Thai cauliflower curry has lots of deliciousness that coconut milk, fish sauce and Thai curry paste have delivered. Serve it over a bed of rice that helps to soak up all the goodness.

Ginger Cedar Planked Salmon with Maple Glaze
Ginger Cedar Planked Salmon with Maple Glaze

Grilled Ginger-Sesame Cedar Planked Salmon with Maple Glaze recipe