Holidays/19 recipes

Family's Favourite Chestnut Stuffing for Poultry recipe

Graveyard Treat recipe

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Try something new for your Christmas dinner with this delicious bread made with almonds, cream cheese, golden raisins and brandy.

This recipe could be used as part of a 12-course meal known in Polish as Wigilia, or on its own. Wigilia is eaten after sundown on Christmas Eve.

These delicious monster munches make everybody who tastes it goes for a second or third one.

Rugelach recipe

This is a versatile dish, delicious warm, cold or at room temperature; with meat, poultry, pancakes, cottage cheese, or yogurt; as an appetizer, condiment, dessert or between-meal snack